No Longer A Carnivore

Very recently (yesterday actually) I decided to be a lacto-ovo fish-eating vegatarian. Today I have put it in action. So I am now the only vegatarian in my family. And let me tell you, it is not easy. I was doing fine, pancakes for breakfast, a spicy garden salad and a tuna salad sandwich for lunch, until dinner that is. My father, who is not very happy about my being a vegetarian, made chicken for dinner (bum bum buuuuummmmm). Here is where I was faced with a dillema. So I scrounged my freezer for something remotely vegitarian. Luckily, there were left over fish sticks I got lucky.
So this blog, from now on will be an account on becoming vegitarian. I was looking through my mothers extensive collection of cookbooks and finally found a cook book, The New American Vegetarian Menu Cookbook. I looked through it to find some AMAZING recipes. I mean everything sounded delicous and I will definetly try them. This week is my spring break so it gives me time to try cooking all the recipes. On this blog, I will document all the recipes I try and how good they are.